Archvie: flaxmeal

Beet-y Veggie Burgers


Alan and I were in San Francisco last December and ate for the first time at a restaurant called The Plant Cafe. It was really good and Alan has been talking about their house-made veggie burgers since. I remember taking this shot of my lunch and thinking that the burgers was made with beets: I… [Continue Reading]

Filed under: Main Dishes

Dairy-Free Egg Nog Smoothie

Dairy-Free Egg Nog Smoothie from Carrie on Living |

I love Twitter (follow me here!) and all forms of social media. Just the other day, I tweeted a question about how one would make vegan egg nog from scratch. A mere ten minutes later, I had tweets back with links to several different recipes, so I made my own with that inspiration. The results?… [Continue Reading]

Filed under: Beverages Dairy-Free Recipes Desserts Easy Recipes High-Speed Blender Recipes Kid-Friendly Recipes Nutritarian Recipes Paleo Recipes Plant-Based Recipes Smoothies

Anti-Cancer Breakfast Smoothie

Anti-Cancer Breakfast Smoothie from Carrie on Living |

I’m excited to share this Anti-Cancer Breakfast Smoothie. It’s pretty much an evolution of my Energizing Green Smoothie, but with a special ingredient: Frozen broccoli florets! Studies show that there are compounds in cruciferous vegetables such as broccoli that fight cancer. How cool is that? However, as far as we know, these compounds are only present… [Continue Reading]

Filed under: Beverages Breakfast Cancer Prevention Dairy-Free Recipes Easy Recipes Eat Real Food Gluten-Free Recipes Healthy Inspiration High-Speed Blender Recipes Plant-Based Recipes Raw Food Recipes Smoothies

The Near-Perfect Tofu Burger


I’ve been on the hunt (so to speak) for the perfect tofu burger for awhile. Back in October, I posted a recipe for an Outrageous Vegan Tofu Burger that is pretty darned delicious, but had added sodium. Then, in February, I posted a general guide for how to make a tofu burger. Alas, the perfect… [Continue Reading]

Filed under: Uncategorized